Yellow Pitahaya

Few fruits have a more exotic appearance than yellow pitahaya. Not only because of the bright yellow colour, but also because of its shape. The striking skin is thick and scaly.

Pitahaya also exists in red and pink varieties. The yellow version is slightly smaller, but its taste is slightly sweeter than the other varieties. The white, juicy flesh contains many small black seeds that are edible.

Transport and storage:

Transport and storage: Opt for refrigerated transport and storage for the yellow variety of pitahaya. Maintain 10˚C as the ideal temperature.

Shop: The regular fresh produce shelf is the best place in-store.

Jan: Available

Feb: Available

Mar: Available

Apr: Available

May: vailable

Jun: Available

Jul: Available

Aug: Available

Sep: Available

Oct: Available

Nov: Available

Dec

Loose per package of approximately 2.4 kg, 8 pieces per package